Fill a pot with water bring to a boil then dip your apples about 5 8 seconds and wipe quickly with a paper towel.
What do i need to make marble candy apples.
If you make candy on a more regular basis you may want to invest in a marble slab and a copper caramel pan.
Even professionals use one.
Recipe 2 cups of sugar 1 2 cup water 1 2 cup light corn syrup add flavor at 250 remove mr at 300 chefmaster food coloring for candy apples you must use a liquid gel food coloring sky blue rose.
Choose a thermometer with a metal clamp that attaches to the side of the pan.
If you re doing the hard candy apples make sure you let them sit for at least 48 hrs after cleaning before dipping them.