What Is An Infrared Bbq Grill

In short infrared grills heat the meat not the air.

What is an infrared bbq grill.

So the difference between infrared and conventional grilling is that conventional grilling is accomplished by heating air that then cooks the food. In a conventional gas. This means that there is less or hardly any gas or electrically heated air touching our meat. This constant flow of air can also dry food out.

An infrared grill can preheat on high in as little as 3 5 minutes allowing you to start grilling in no time. One example of infrared or radiant heat is the warmth you feel on your skin as you stand outside under the bright sun. This infrared element absorbs most of the heat and then releases the heat to the grates where our meat is. As the air in the grill is continually heated by the burning charcoal or the gas flame the air rises and circulates around the food on the grill s grate causing the food to cook.

There are a number of infrared burners and grills on the market using a wide range of technology. Whereas infrared grills don t produce hot air they simply produce heat actual heat waves as opposed to heated air as a result infrared grills are capable of emitting much higher amounts of heat directly onto the food rather than using air. Infrared grilling is one of the newest trends in outdoor cooking. An infrared grill is a gas grill that uses infrared technology as the heat source or as an optional burner.

Benefits of infrared grills.